A short-term hybrid sticky corn variety with high yield
Quality of fresh food is soft, very pliable, very sweet, with a characteristic aroma, especially very thin seed skin.
The time from sowing to harvesting fresh corn is from 60-75 days depending on the season and each climate
Stems fat, green; set of clear leaves, durable green leaves, very tight, green shell.
Ivory white seeds. Fresh corn yield of 90-110 quintals / ha.
Planting many crops a year on the soil actively irrigated.